I received the Filippo Berio EVOO as a BzzAgent for free. I have switched to Olive Oil for cooking in the past few years, since it is much healthier and blah blah blah, everyone knows that (and if you don't, then my friends need to watch a little bit more often 20/20, Dateline, 60 minutes and such, duh!). I hardly ever use any other kind, unless it's for cake. EVOO has a strong taste, but I use it in my cooking so it works for many dishes. This oil was very good. It has a good strong taste for the Mediterranean or Italian in me (hmmm, no I'm Belgian, full bread, but it's okay, don't tell anyone, my blog, my lies!). My favorite dish to make when I want to taste Olive Oil is Capresse and this oil was great for this. To tell you the truth, I don't think I'm a connoisseur enough to judge it compared to the one I bought at Sam's club, but it was good and I'd recommend it!
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